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(Enough for 2 cups)
2 Tbs. Parsley Flakes 1/4 tsp. rosemary2 Tbs. Minced dry Onion 1/4 tsp. Savory Leaves1/4 tsp. Dry Basil 1/8 tsp. garlic Pwd.1/4 tsp. Oregano Combine all ingredients in a small bowl and mix together until evenly distributed. Or combine ingredients in a small jar and put a lid on the jar and shake the jar until all the ingredients are well mixed. Put mixture in a small jar or Ziplock bag and label. Can be stored for six months. To use mix: |
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